Bake & Decorate
Warners Group Publications
Archived since January 2009 Not set
174 issues
Cake Decoration & Sugarcraft is the world's leading monthly magazine for all those interested in cake decoration and sugarcraft. Every issue carries 8 to 12 complete projects for you to make. Projects include wedding cakes, novelty cakes, cupcakes, floral decorations and anniversary cakes. Each project has clear instructions and step-by-step photographs, plus tips, techniques and full details of the equipment and ingredients you need.
Our projects are designed for all skills levels and include sugar flowers, sugar modelling, pastillage work, sugarpaste, marzipan and royal icing. Each issue also has a baking section, information on new products from cake decoration manufacturers, readers' cakes, college reports, shows and events.
The magazine is published once a month and is a must for all cake decorating enthusiasts.
Latest issue
Inside this issue we bring you your guide to creating a quintessential British afternoon tea! From Viennese whirls, to Bakewell tarts and classic scones, plus a showstopping Victoria sponge – all perfect for a summertime picnic in the sunshine – plus our cover star, a lime curd cheesecake with added meringue!
Especially for our digital readers, you’ll find even more recipe ideas! Including strawberry and white chocolate profiteroles, gin and tonic drizzle loaf, easy air fryer sausage rolls and more! Plus, not only these, but digital readers receive recipes for some incredible edible gift ideas!
With Father’s Day in the UK approaching, we have some fun bakes to surprise the men in your life, plus for those who love to decorate their bakes take a look at a super set of masculine inspired cake pops and a delightful cake topper featuring a football coach/proud Dad with his football-loving son.
All this plus you’ll find a wonderful make from TV’s Juliet Sear especially for Bake & Decorate readers, a beautiful lemon and elderflower cake, lots of free-from recipes, a gravity defying ice cream cake which children will love this summer, the best top tips on creating sugar flowers and so much more
Especially for our digital readers, you’ll find even more recipe ideas! Including strawberry and white chocolate profiteroles, gin and tonic drizzle loaf, easy air fryer sausage rolls and more! Plus, not only these, but digital readers receive recipes for some incredible edible gift ideas!
With Father’s Day in the UK approaching, we have some fun bakes to surprise the men in your life, plus for those who love to decorate their bakes take a look at a super set of masculine inspired cake pops and a delightful cake topper featuring a football coach/proud Dad with his football-loving son.
All this plus you’ll find a wonderful make from TV’s Juliet Sear especially for Bake & Decorate readers, a beautiful lemon and elderflower cake, lots of free-from recipes, a gravity defying ice cream cake which children will love this summer, the best top tips on creating sugar flowers and so much more
Subjects: Baking, Cake, Crafts, Decorating, Hobby
Quarterly (recurring) $9.99
Annual $40.99
Includes web, iOS and Android access via Exact Editions apps.
Full refund within 30 days if you're not completely satisfied.
Please note: you are buying an online subscription - we don't send printed copies through the post.
- First Issue: January 2009
- Latest Issue: June 2023
- Issue Count: 174
- Published: Not set
