Ceramic Review
Archived since
February 1970
Complete Archive
Bi-monthly
325 issues
An invaluable resource for potters, ceramicists, ceramic artists, collectors, enthusiasts and students, Ceramic Review has been inspiring ceramics communities since 1970.
Combining authoritative writing with top-quality photography, the bi-monthly magazine contains a range of features on historic and contemporary practice, as well as valued technical information, masterclasses, auction coverage for collectors, exclusive interviews and signposts to key events and exhibitions.
If you are passionate about ceramics, pottery, art and design, Ceramic Review will provide you with a window into the diverse workings of potters, ceramic artists, collectors and galleries from across the world.
Latest issue
From feminine sculptures to rugged pieces and signature crumpled vessels, CR 325 features profiles from ceramic artists Sally MacDonell, Charles Bound and Nicholas Arroyave Portela.
Colin Martin reviews Playing With Fire: Edmund de Waal and Alex Salto on show at CLAY in Denmark.
Sarah Dunstan shares how a souvenir teacup has influenced her oeuvre.
Explore some festive delights currently exhibiting in the Contemporary Ceramics gallery.
Alice Gordenker reports on young innovators who are revitalising their shared heritage.
Wendy Lawrence shares the techniques she uses to create her heavily textured forms inspired by her Welsh surroundings.
Tom Knowles Jackson takes us through the processes and techniques he uses to make a scalloped and faceted dish.
Joe Thompson shares two glaze recipes to help with your experiments.
Colin Martin reviews Playing With Fire: Edmund de Waal and Alex Salto on show at CLAY in Denmark.
Sarah Dunstan shares how a souvenir teacup has influenced her oeuvre.
Explore some festive delights currently exhibiting in the Contemporary Ceramics gallery.
Alice Gordenker reports on young innovators who are revitalising their shared heritage.
Wendy Lawrence shares the techniques she uses to create her heavily textured forms inspired by her Welsh surroundings.
Tom Knowles Jackson takes us through the processes and techniques he uses to make a scalloped and faceted dish.
Joe Thompson shares two glaze recipes to help with your experiments.
Subjects: Art And Design, Art, Ceramics, Crafts, Design
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- First Issue: February 1970
- Latest Issue: January/February 2024
- Issue Count: 325
- Published: Bi-monthly
- ISSN: 2514-3425