September / October 2012
An invaluable resource for potters, ceramists, ceramic artists, collectors, enthusiasts and students, Ceramic Review has been inspiring ceramics communities since 1970.
Combining authoritative writing with top-quality photography, the bi-monthly magazine includes:
· In-depth profiles of the most exciting names at work today
· A practical how-to masterclass series with top ceramists
· Interviews with emerging makers currently gaining recognition
· Articles exploring current trends – from the popularity of tableware in high-end restaurants, to new directions in ceramics education
· Step-by-step recipes for clays and glazes
· Insights from leading auction houses on collecting ceramics
· Historical features uncovering the rich heritage of the medium
· The latest news, reviews, exhibitions and events from the world of ceramics, ceramic art and pottery
From Ian McIntyre’s re-engineering of the classic Brown Betty, to Ruthanne Tudball’s Masterclass on making her distinctive soda-glazed teapots, we’ve got plenty to keep you entertained this issue – so pour yourself a cup of tea, get comfortable and enjoy the March/April issue of Ceramic Review. It’s exhibition season again and with Ceramic Art London (CAL) 2018 returning to Central Saint Martins from 23 to 25 March, we profile a selection of overseas exhibitors who are taking part for the first time this year. We also catch up with Lauren Nauman, the winner of our Newcomer to Ceramic Art London Award 2017, who has had a busy year making and exhibiting. Lauren will be exhibiting at CAL again this year, alongside our other profiled artist Midori Takaki, whose remarkable ceramic sculptures have gained her an avid international following. We hope you enjoy the issue (and your cuppa)!