Kew, the award-winning magazine of the Royal Botanic Gardens, Kew, pulls together a fascinating mix of articles about the work and collections of the world-famous gardens at Kew and Wakehurst. You can discover the fascinating work that goes on behind the scenes and on expedition in Kew’s mission to discover, conserve and protect the world’s wild plant and fungal species, and the ways in which people can use them to improve their lives. From horticulture, education, conservation and the environment to art and history, all the features focus on plants and fungi and the inspiring people who work with them. The latest news from RBG Kew and a complete diary of events for the season completes the magazine.
The contribution of top writers and photographers combined with outstanding design, high production values and editorial quality makes Kew a beautiful magazine and a well-respected ambassador for the Royal Botanic Gardens, Kew.
In the Autumn/Winter issue of Kew magazine, explore how we’re keeping our trees happy and healthy in the face of climate change. Delve into our science special highlighting Kew’s groundbreaking research on self-heating plants, plastic-eating fungi and a palm that fruits and flowers underground. Discover autumn’s vibrant berries and enjoy this season’s must-see events. Plus, Kew Ambassador Emilia Fox shares her love of nature, and artist Mat Collishaw writes about using AI in his forthcoming exhibition at Kew.