Cake Decoration & Sugarcraft Magazine

Warners Group Publications  

Archived since January 2009

155 issues

Cake Decoration & Sugarcraft is the world's leading monthly magazine for all those interested in cake decoration and sugarcraft. Every issue carries 8 to 12 complete projects for you to make. Projects include wedding cakes, novelty cakes, cupcakes, floral decorations and anniversary cakes. Each project has clear instructions and step-by-step photographs, plus tips, techniques and full details of the equipment and ingredients you need.

Our projects are designed for all skills levels and include sugar flowers, sugar modelling, pastillage work, sugarpaste, marzipan and royal icing. Each issue also has a baking section, information on new products from cake decoration manufacturers, readers' cakes, college reports, shows and events.

The magazine is published once a month and is a must for all cake decorating enthusiasts.

Latest issue

This edition we are getting things kick started for the festive season! We always like to say Christmas isn’t about just one day, it’s fun to celebrate the season as Christmastime, so there’s plenty of time to get together with family and friends for some cake!

If you love to model then this is the issue for you, we have some fantastic tutorials for you to try your hand at. Starting with Marie McGrath’s comical reindeer relaxing in a bubble bath on page 8, followed by Vicky Teather’s adorable unicorn that is festive with a red and green mane and tail but can easily be adapted for a children’s birthday, then there’s Dani Brazier’s simple sitting Santa that is ideal for cupcakes – plus more!

Subjects: Baking, Cake, Crafts, Decorating, Hobby

Quarterly (recurring) £9.99

Annual £39.99

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Please note: you are buying an online subscription - we don’t send printed copies through the post.

Cake Decoration & Sugarcraft is the world's leading monthly magazine for all those interested in cake decoration and sugarcraft. Every issue carries 8 to 12 complete projects for you to make. Projects include wedding cakes, novelty cakes, cupcakes, floral decorations and anniversary cakes. Each project has clear instructions and step-by-step photographs, plus tips, techniques and full details of the equipment and ingredients you need.

Our projects are designed for all skills levels and include sugar flowers, sugar modelling, pastillage work, sugarpaste, marzipan and royal icing. Each issue also has a baking section, information on new products from cake decoration manufacturers, readers' cakes, college reports, shows and events.

The magazine is published once a month and is a must for all cake decorating enthusiasts.

  • First Issue: January 2009
  • Latest Issue: November 2021
  • Issue Count: 155
  • Published: Not set